If you head to Charlotte Street in London on hotdog related business, you may find yourself plagued with a decision the likes of which you’ve never faced before. Because in Charlotte Street there is not one, but two great hotdog places, both very close to each other, both very trendy and Instagrammable, and both selling delicious food.
Now, I don’t know you, but I’m going to assume you’re similar to me, and only eat hotdogs once a day. So that means I’m going to have to help you decide which one to visit. Don’t worry, I’ve done my research.
Let’s start with Bubbledogs – arguably the trendiest of the two. You can’t book in advance but mysteriously when you go in, they’ll ask you if you have. I’m allergic to speaking on the phone, but if you are socially minded you might want to try ringing them to see if they’ll put you on the secret booking list.
Bubbledogs’ USP is the fact that they serve champagne with their hotdogs (which came first? The concept or the name? I like to think they just made up the name first and then decided the only possible way to go ahead with a business called Bubbledogs was with champers and sausages… But I digress…) Because of that, the room is dominated by the glorious bar, dotted with dimmed lighting, and the exposed brick walls are adorned with cute pics of pups in various poses. Seats are high stools with higher tables – a pet peeve of mine, as I like to lounge when I eat. I assume I’m related to some kind of high up Roman senator or something.
The drinks selection is by far the biggest part of the menu. The food almost seems like an afterthought – but don’t worry, because as much care is lavished on the hotdogs as it is on curating the wine list. I plumped for the rose and waited patiently for my food to arrive before I supped away.
Making a decision on the hotdogs was pretty difficult – before I arrived I’d fancied a Sloppy Joe – chilli, cheese and onions – but on the day I wanted something sour and strong, so I ordered a Reuben with sauerkraut, Russian dressing and melted Swiss cheese, along with a helping of sweet potato fries.
It was delicious, but I still yearn for that hit of chilli and wish I could go back for a second helping of a Sloppy Joe – there’s just something unbeatable about that combo! Props go to Bubbledogs for the super traditional squeaky dog, springy, smokey, and savoury, and the soft, sweet brioche roll, as well as the fries, which were so crisp I could have shattered them against the bar.
On now to Herman ze German, which actually has several restaurants in London, offering a decidedly more rustic take on the humble hotdog.
Cheap and cheerful is the name of the game here, and there’s also a lot more variety on the menu – you can order your hotdog without a bun, or even *gasp* skip the dog entirely and go for something completely different… as long as it’s German, of course…
You’re supposed to fill out your wipe clean menu with your choices in a marker pen, and take them up to the counter to have your order taken – in reality, it’s a bit fiddly and unnecessary, and because the drinks options aren’t properly listed, you’ll still have to order those verbally. I’d recently tried currywurst in Germany (a country I have now visited twice for a grand combined total of three hours – and no, it wasn’t a layover!), so I went for a bratwurst with crispy onions and fries. Again, if I could reorder, I would go for a bockwurst – the bratwurst lacked the smokey taste I feel is essential for a hotdog.
Interesting, the dogs are served on a French baguette style bun – I always prefer my dogs on a sweet, soft, bun, but the bread was perfectly baked, chewy and robust. The crispy onions are a great addition, and of course, just like at Bubbledogs, there’s mustard and ketchup available to add to your heart’s content – but Herman also offers mayo too, which is great if you’re pretending to be Belgian.
Finally, don’t forget I said you could order other items – it wouldn’t be a German restaurant without a schnitzel! Crispy and moist, this breaded chicken breast comes with a salad, so you can pretend you’re being healthy while you eat fried food.
On the Instagram level, I have to score Herman higher simply because there are two window seats which afford great daylight for those sneaky snaps, and the seating is a lot nicer too, although still has that cafeteria vibe thanks to the metal and wood furniture and the benches. Food-wise, I preferred Bubbledogs’ hotdog (but I still must try that bockwurst!) and bun, but Herman offers a more family friendly experience, is a little cheaper, and has a wider range of options.
My verdict? Go to Bubbledogs for style and substance, and go to Herman ze German for a heartily good nosh. And, try their melon and gin cocktail, it’s delicious!
Find Bubbledogs here at www.bubbledogs.co.uk, and Herman ze German here at www.hermanzegerman.com. Both are located on Charlotte Street in London, but Herman ze German has outlets in Soho and Charing Cross too…
One thought on “Battle of the Hotdogs: It’s Going Down in Charlotte Street!”
Bubbledogs looks like fun! One of my favourite meals when we go camping or “glamping” as I like to call it, is hot dogs cooked over the fire and pink champagne!
That Reuben dog made my mouth water!!